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Testaccio Rome comes to Queens

#1 User is offline   Wilfrid 

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Posted 05 March 2010 - 09:16 PM

I can't see any discussion of this place on Mouthfuls. I thought the menu looked interesting, if not as adventurous as I'd hoped from the pre-publicity.

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#2 User is offline   flyfish 

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Posted 05 March 2010 - 09:35 PM

Do people actually ever test restaurant names before they open? Because, geez.
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#3 User is offline   Blondie 

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Posted 05 March 2010 - 09:46 PM

We got takeaway from there a couple of times a month or so after it opened. Thought about eating in, until we saw the overly-groomed, mobbed up crowd up front. With consideration to the fact that we weren't eating at the place, the food was still grimly mediocre. I can't even remember what we ordered, except the prosciutto and arugula pizza, which was a disaster compared to Bella Via's version a few doors away.

Granted they seem to be going for something different than is already available at Manducatis, Manetta's and Bella Via, but those places are solid, consistent and occasionally brilliant. Testaccio is not.
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#4 User is online   joethefoodie 

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Posted 06 March 2010 - 01:16 PM

QUOTE(flyfish @ Mar 5 2010, 04:35 PM) View Post
Do people actually ever test restaurant names before they open? Because, geez.

I don't know if I understand what's wrong with the name?

I do understand that there appears to be a bunch wrong with the food.
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#5 User is offline   flyfish 

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Posted 06 March 2010 - 03:08 PM

QUOTE(joethefoodie @ Mar 6 2010, 08:16 AM) View Post
QUOTE(flyfish @ Mar 5 2010, 04:35 PM) View Post
Do people actually ever test restaurant names before they open? Because, geez.

I don't know if I understand what's wrong with the name?

I do understand that there appears to be a bunch wrong with the food.

Hint: most guys have two.
“I used to be eye candy but now I’m more like eye pickle"
Neil Innes

“Your father is going deaf. I can’t hear a word he says!”
My mom

“I hope to set an example, you know, for children and stuff."
Captain Hammer
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#6 User is online   joethefoodie 

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Posted 06 March 2010 - 03:29 PM

QUOTE(flyfish @ Mar 6 2010, 10:08 AM) View Post
QUOTE(joethefoodie @ Mar 6 2010, 08:16 AM) View Post
QUOTE(flyfish @ Mar 5 2010, 04:35 PM) View Post
Do people actually ever test restaurant names before they open? Because, geez.

I don't know if I understand what's wrong with the name?

I do understand that there appears to be a bunch wrong with the food.

Hint: most guys have two.

Most guys have two neighborhoods in Rome?

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#7 User is offline   djk 

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Posted 06 March 2010 - 05:35 PM

it's a popular meat neighborhood in rome - so here is the homage direct from queens. have not heard much good about it from various friends but haven't been myself.
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#8 User is offline   g.johnson 

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Posted 06 March 2010 - 08:29 PM

Condom is a town in France. I still wouldn't name a restaurant after it.
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#9 User is online   joethefoodie 

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Posted 06 March 2010 - 10:07 PM

QUOTE(g.johnson @ Mar 6 2010, 03:29 PM) View Post
Condom is a town in France. I still wouldn't name a restaurant after it.

A bit of a stretch, really, but neither would I. Is Condom, France widely known for a specific style of food?

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#10 User is offline   Sneakeater 

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Posted 06 March 2010 - 10:15 PM

Testaccio is well known to those who know it. It strikes me as ill-advised for a restaurant to adopt a name that makes sense to the cognoscenti and may be laughable to everyone else.

ETA -- "Widely known?" What percentage of people in New York City do you think know that Testaccio is a neighborhood of Rome, much less that it's roughly equivalent to the Meatpacking District here back when it actually was the meatpacking district?
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#11 User is offline   fentona 

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Posted 06 March 2010 - 10:23 PM

Does "Testaccio" really sound like "testicle"? It doesn't to me; I don't think the name is any better or worse than a hundred other restaurants' names.
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#12 User is offline   g.johnson 

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Posted 06 March 2010 - 10:53 PM

Sounds like testicle was my immediate thought.
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#13 User is online   joethefoodie 

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Posted 06 March 2010 - 11:34 PM

QUOTE(Sneakeater @ Mar 6 2010, 05:15 PM) View Post
Testaccio is well known to those who know it. It strikes me as ill-advised for a restaurant to adopt a name that makes sense to the cognoscenti and may be laughable to everyone else.

I believed everyone here to be the cognescenti.
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#14 User is offline   Sneakeater 

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Posted 06 March 2010 - 11:38 PM

We can still recognize the problem, though.

ETA -- Although I'd add that if, even here, there are people who don't know what Testaccio means, then that just proves my point.
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#15 User is offline   Wilfrid 

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Posted 07 March 2010 - 12:03 AM

It never struck me as incongruous in any case, as the PR emphasized the offal content of the menu. Which turns out to be less adventurous than I had anticipated.
Eating the Apple 2011 here. Coming soon to Amazon and as an e-book.

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